Yes, I Do!
VIP Dining Affair
Marrakech Street Fare
10 guests and up
Prices depend on menu choices. An additional $500 will be charged to cover our Moroccan plates, rental, servers, and dishwasher
Contact us for menu options and pricing.
Prices depend on menu choices. An additional $500 will be charged to cover our Moroccan plates, rental, servers, and dishwasher
Contact us for menu options and pricing.
Catering Packages
Package 1 - 1 Entree
Package 2 - 2 Entrees
Package 3 - 3 Entrees; includes Tea Service or Royal Welcoming
Tea Service: Setup with Moroccan serving style; serving delicious Moroccan deserts and Moroccan mint tea for 1.5 hours post dinner
Royal Welcoming: Moroccan custom of Greeting the bride, groom and guests with almonds stuffed dates and orange blossom milk
Package 2 - 2 Entrees
Package 3 - 3 Entrees; includes Tea Service or Royal Welcoming
Tea Service: Setup with Moroccan serving style; serving delicious Moroccan deserts and Moroccan mint tea for 1.5 hours post dinner
Royal Welcoming: Moroccan custom of Greeting the bride, groom and guests with almonds stuffed dates and orange blossom milk
10 guests and up
Package 1
Package 2
Package 3
Package 4
Package 1
Package 2
Package 3
Package 4
50 Guests and Up
Traditional Grazing Table
A mouthwatering graze table crafted for fun and small gatherings. We use the finest selections of cheese, fruits, veggies, salami, jams, honey, crackers and more!
Your guests will indulge in a piece of art created just for your special event.
Contact us for more information and pricing.
Choice of 1 Entrée
Couscous: steamed couscous grains topped with a thick sauce with meat (Lamb, beef, chicken or vegetarian) vegetables, chickpeas and caramelized onions and raisins
• Lamb
• Beef
• Chicken
• Vegetarian
Lamb with apricots and prunes; lamb cooked till perfection in onions, and spices, topped with caramelized apricots, prunes and fried almonds.
Grandma’s chicken; cooked then roasted chicken in a gravy like sauce with onions, topped with caramelized apricots, figs and pineapples.
Chicken with olives and preserved lemons
Choice of Either Soup OR Salad
Soups
Includes Chicken Pastilla: savory and sweet pie stuffed with chicken and almonds with a blend of aromatic spices, topped with powdered sugar, cinnamon, honey and almonds
Couscous: steamed couscous grains topped with a thick sauce with meat (Lamb, beef, chicken or vegetarian) vegetables, chickpeas and caramelized onions and raisins
• Lamb
• Beef
• Chicken
• Vegetarian
Lamb with apricots and prunes; lamb cooked till perfection in onions, and spices, topped with caramelized apricots, prunes and fried almonds.
Grandma’s chicken; cooked then roasted chicken in a gravy like sauce with onions, topped with caramelized apricots, figs and pineapples.
Chicken with olives and preserved lemons
Choice of Either Soup OR Salad
Soups
- Harira Soup- a hearty tomato-based Moroccan soup made with legumes like lentils and chickpeas, fresh herbs, and warm spices
- Seafood Soup- Creamy and rich soup with shrimp and cod
- Beet Salad; fresh cut up beets with red onions, parsley, cilantro, garlic, olive oil and vinegar
- Quinoa Salad; colorful salad with onions, cucumbers, green, red and orange bell peppers, quinoa, chickpeas and feta cheese
- Carrot Salad; mashed carrots with spices, garlic, olive oil, lemon juice, preserved lemons and olives
- Zaalouk Salad; roasted eggplants, tomatoes, garlic, olive oil and spices
Includes Chicken Pastilla: savory and sweet pie stuffed with chicken and almonds with a blend of aromatic spices, topped with powdered sugar, cinnamon, honey and almonds
Package 1
Yes, I Do! (50 Guests and Up)
Catering Packages
Choice of 2 Entrées
Couscous: steamed couscous grains topped with a thick sauce with meat (Lamb, beef, chicken or vegetarian) vegetables, chickpeas and caramelized onions and raisins
• Lamb
• Beef
• Chicken
• Vegetarian
Lamb with apricots and prunes; lamb cooked till perfection in onions, and spices, topped with caramelized apricots, prunes and fried almonds.
Grandma’s chicken; cooked then roasted chicken in a gravy like sauce with onions, topped with caramelized apricots, figs and pineapples.
Chicken with olives and preserved lemons
Choice of One Soup AND One Salad
Soups
Includes Chicken Pastilla: savory and sweet pie stuffed with chicken and almonds with a blend of aromatic spices, topped with powdered sugar, cinnamon, honey and almonds
Couscous: steamed couscous grains topped with a thick sauce with meat (Lamb, beef, chicken or vegetarian) vegetables, chickpeas and caramelized onions and raisins
• Lamb
• Beef
• Chicken
• Vegetarian
Lamb with apricots and prunes; lamb cooked till perfection in onions, and spices, topped with caramelized apricots, prunes and fried almonds.
Grandma’s chicken; cooked then roasted chicken in a gravy like sauce with onions, topped with caramelized apricots, figs and pineapples.
Chicken with olives and preserved lemons
Choice of One Soup AND One Salad
Soups
- Harira Soup- a hearty tomato-based Moroccan soup made with legumes like lentils and chickpeas, fresh herbs, and warm spices
- Seafood Soup- Creamy and rich soup with shrimp and cod
- Beet Salad; fresh cut up beets with red onions, parsley, cilantro, garlic, olive oil and vinegar
- Quinoa Salad; colorful salad with onions, cucumbers, green, red and orange bell peppers, quinoa, chickpeas and feta cheese
- Carrot Salad; mashed carrots with spices, garlic, olive oil, lemon juice, preserved lemons and olives
- Zaalouk Salad; roasted eggplants, tomatoes, garlic, olive oil and spices
Includes Chicken Pastilla: savory and sweet pie stuffed with chicken and almonds with a blend of aromatic spices, topped with powdered sugar, cinnamon, honey and almonds
Package 2
Choice of 3 Entrées
Couscous: steamed couscous grains topped with a thick sauce with meat (Lamb, beef, chicken or vegetarian) vegetables, chickpeas and caramelized onions and raisins
• Lamb
• Beef
• Chicken
• Vegetarian
Lamb with apricots and prunes; lamb cooked till perfection in onions, and spices, topped with caramelized apricots, prunes and fried almonds.
Grandma’s chicken; cooked then roasted chicken in a gravy like sauce with onions, topped with caramelized apricots, figs and pineapples.
Chicken with olives and preserved lemons
Choice of One Soup AND Two Salads
Soups
Includes Chicken Pastilla: savory and sweet pie stuffed with chicken and almonds with a blend of aromatic spices, topped with powdered sugar, cinnamon, honey and almonds.
Dessert and Tea Service
Briwat; fried pastry filled with almonds paste and aromatic orange blossom water, dipped in honey and sprinkled with sesame seeds
Kaab Gazelle; pastry filled with almonds paste
Packages with the clients understanding that Taste of Marrakech will not be responsible for additional charges for individual plates, napkins, and silverware. Catering packages will only provide Moroccan serving dishes when specified. When specified a rental fee will be added. The client is responsible for any charges by venue i.e. parking and kitchen rental. Full Kitchen would be needed for service. An additional service charge will be applied for additional staff required to be on site for service preformed. Mileage charge and lodging fee will be added for any travel greater than 50 miles.
Couscous: steamed couscous grains topped with a thick sauce with meat (Lamb, beef, chicken or vegetarian) vegetables, chickpeas and caramelized onions and raisins
• Lamb
• Beef
• Chicken
• Vegetarian
Lamb with apricots and prunes; lamb cooked till perfection in onions, and spices, topped with caramelized apricots, prunes and fried almonds.
Grandma’s chicken; cooked then roasted chicken in a gravy like sauce with onions, topped with caramelized apricots, figs and pineapples.
Chicken with olives and preserved lemons
Choice of One Soup AND Two Salads
Soups
- Harira Soup- a hearty tomato-based Moroccan soup made with legumes like lentils and chickpeas, fresh herbs, and warm spices
- Seafood Soup- Creamy and rich soup with shrimp and cod
- Beet Salad; fresh cut up beets with red onions, parsley, cilantro, garlic, olive oil and vinegar
- Quinoa Salad; colorful salad with onions, cucumbers, green, red and orange bell peppers, quinoa, chickpeas and feta cheese
- Carrot Salad; mashed carrots with spices, garlic, olive oil, lemon juice, preserved lemons and olives
- Zaalouk Salad; roasted eggplants, tomatoes, garlic, olive oil and spices
Includes Chicken Pastilla: savory and sweet pie stuffed with chicken and almonds with a blend of aromatic spices, topped with powdered sugar, cinnamon, honey and almonds.
Dessert and Tea Service
Briwat; fried pastry filled with almonds paste and aromatic orange blossom water, dipped in honey and sprinkled with sesame seeds
Kaab Gazelle; pastry filled with almonds paste
Packages with the clients understanding that Taste of Marrakech will not be responsible for additional charges for individual plates, napkins, and silverware. Catering packages will only provide Moroccan serving dishes when specified. When specified a rental fee will be added. The client is responsible for any charges by venue i.e. parking and kitchen rental. Full Kitchen would be needed for service. An additional service charge will be applied for additional staff required to be on site for service preformed. Mileage charge and lodging fee will be added for any travel greater than 50 miles.
Package 3
Marrakech Street Fare
Catering Packages
- Spicy kafta sandwiches; combination of ground beef & lamb with herbs and spices, served with our signature sauce and Moroccan flat bread
- Meatballs tajines; Meatballs in a spicy and aromatic tomato sauce with herbs and spices (4/person)
- Seafood eggrolls; fried eggrolls stuffed with shrimp, calamari, cod ( 3/person)
- Quinoa salad
Package 1
- Beef kabob a la marocaine ( 2 skewers/person)
- Pil pil shrimp
- Ground beef sambusa
- Eggplant zaalouk
Package 2
Package 3
- Spicy shrimp kabob
- Couscous with beef
- Seafood paella
- Strawberry salad
Package 4
- Quinoa salad
- Harira soup
- Choice of:
Couscous with beef and caramelized onions and raisins OR
Chicken with apricots, figs, and pineapples
Featured Reviews
Chef Layla and her team created a remarkable in-home experience for my guests! Every bite was a full cultural experience and took me back to my travels in Morocco. She considered every detail to ensure our dinner was not only delicious and ridiculously filling, but also embodied beautiful touches of Morocco throughout. Chef Layla's serving and dish ware took the experience to the next level. I am only left with trying to figure out how to incorporate more Moroccan dinners into the my hosting rotation.
Tanisha Streeter
I can go on and on about how wonderful Chef Layla is and wonderful of an experience it was to have her cater my party. I catered for my henna and everything was so, so delicious. From the very first conversation, she was warm and friendly and responded in a timely manner. She answered all of my questions. She was very professional and punctual. Her food is not only delicious, but it is also so beautiful and decorative. Her food is a work of art. Book her. You won't regret it.
Sophia Babar
I cannot recommend Taste of Marrakech highly enough! My wife and I hired them for our wedding and for a graduation celebration during the same weekend in June of 2023.
The food was delectable, especially the lamb tagine, chicken pastillas, and quinoa salad! I highly recommend working with this wonderful family, experiencing their delicious food, and counting on their professionalism. Thank you Taste of Marrakech! See full review here.
The food was delectable, especially the lamb tagine, chicken pastillas, and quinoa salad! I highly recommend working with this wonderful family, experiencing their delicious food, and counting on their professionalism. Thank you Taste of Marrakech! See full review here.
Ben Linstrom
Some of the best food in the state cooked by some of the best people! My wife and I wanted some Moroccan food for our wedding reception of over 100 people, and Layla (the chef) was the best caterer we could have hoped for. The food was just as good if not better than anything we'd had in Morocco. We loved everything about it, the presentation, the taste, and all the little touches and trademarks that Layla puts into her dishes. See full review here.
Michael Prokopchuk
